Food Diary: Traditional Cuisine with a Modern Twist….yumm

Last week, my family and I were planned to have break-fasting in one of the modern restaurant in Erlangga Street. It named Chanadia Cipta Rasa Restaurant. Western, Asian, and also Indonesian traditional foods are available there. I prefer to order Indonesian traditional food than the others b’coz I though it’s original, hehehe.

appetizer: gorengan mix, beverage: mango juice

main course: Nasi Gudeg Koyor

main course (1): Nasi Keraton

main course (2): Lontong opor

Those cuisines were tasty aaannd yummyyyy……. Satisfying!! Love’em 😉

#Fooddiary